Made of 304 stainless steel, this cold smoke generator is reusable, rust-resistant, and more durable than ordinary iron. Adds a smoky flavor to your smoked meats, cheese, pork, fish, turkey, ribs, etc. SMOKER
- Use a blowtorch to ignite the sawdust. The smoked sawdust provides 7 hours of smoke (specific smoking time depends on the type and amount of sawdust added).- Economical and efficient, with low consumption of smoke powder by smokers and gas burners. The cold smoke generator requires only about 85 grams of soot. - Various types of wood chips (apple, pecan, mesquite, oak, cherry, or beech) can be used. - Multifunctional: The smoke generator can be found in any smoker, tabletop smoker, gas grill, grill, charcoal grill, smoker, grill cart, smoke barrel, stainless steel smoker, and even as a snail smoker! Exquisite workmanship and meticulous polishing: the mesh is welded between the two frame lines. After careful polishing, there are no burrs, it is corrosion and wear resistant, acid and alkali resistant, and the surface is flat, smooth, and beautiful. Product Specifications: Product Name: Smoked Net Disk Net Basket Product Material: Stainless steel Surface Technology: Electrolytic polishing Applicable Occasions: Hotel / Restaurant / Kitchen, etc. Product Packaging: 1 * Smoked wicker plate
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