Discover the Ukal Large Smoker, ideal for hot or cold smoking your food with precision and ease. For all livestock enthusiasts.
Ideal for hot or cold smoking your food: meat, sausages, or even fish! This smoker, made of 0.8 mm thick galvanized sheet metal, has a door with a wide 270° opening. The smoker is not airtight. Ventilation flaps on the top and bottom of the smoker allow for easy adjustment of the airflow and temperature. Easy to assemble (screw-on handles and thermometer). Sawdust not included.
Smoker Features:
Dimensions (W x D x H): 46 x 28 x 110 cm
5 shelves
1 thermometer (120°C)
10 hooks
1 drawer
1 grease collection tray
Usage Tips:
We recommend using this smoker outdoors, sheltered from the rain. Do not obstruct the vents; smoke must be able to circulate freely. We recommend using sawdust and natural kindling for your smoker.
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