GRILL'N CHIPS complete cold smoke generator kit, designed for cold smoking meats, fish, cheeses, vegetables, and more. The round coil ensures even diffusion and consistent flavor penetration. Supplied with 1.2 kg of 100% natural beechwood sawdust (eco-friendly, additive-free), the kit provides approximately 8 hours of slow burning per charge—enough for about 9 smoking sessions in total, depending on usage. Easy to install and compatible with most smokers and barbecues, it's suitable for both beginners and experienced users. The pack also includes handy accessories (hooks and a brush) for easy use and cleaning. Key features: - Even diffusion thanks to the round coil - 1.2 kg of natural beechwood sawdust - Approximately 8 hours of operation per charge. 9 uses - Compatible with smokers and barbecues - Ideal for meat, fish, cheese, and vegetables - Accessories included for assembly and maintenance - Environmentally friendly and easy to use. Instructions for use: Fill the generator with the provided sawdust, light according to the smoker's instructions, place the coil in the smoking chamber, and control the ventilation to adjust the smoke intensity. Customer service is available for assistance and questions.
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